Hospitality Management A/B

Hospitality Management is a two-semester course that focuses on the knowledge and skills needed by professionals in the hospitality and tourism industry. Students are introduced to the history of this vibrant industry, its economic significance, and its social and environmental impact. They learn about the various segments of the industry, including the departments of a hotel, tourism, and conventions and meetings. Students also explore management functions, such as staffing and leadership.

Lesson Activities, Unit Activities, a Course Activity, and a Course Project help students develop and apply critical thinking skills. Videos and interactive content included in the lessons keep students engaged and make technical concepts easy to understand. The end-of-semester test helps students reinforce their understanding of key concepts.